Hey there! I’m Nour and here's the scoop—

I'm a food stylist, chef and a local F&B entrepreneur who's all about creating culinary experiences and putting together extraordinary edible displays. I’m a Syrian-American with a taste for adventure and a passion for cooking that's been simmering since my grandma's kitchen.

Speaking of adventure, I've lived in four different countries and explored over twenty others. You can bet your spatula that I've tasted my way through street markets, upscale restaurants, and everything in between. My love for food? It's more than just a fling; it's a full-blown love affair.

You know how they say, "It's all in the family"? Well, in my case, it really is. I’m one of five sisters and over fifty cousins. I grew up in a big, bustling family where we practically threw dinner parties every week. That's where I caught the hosting bug – the thrill of putting together an epic spread that brings everyone to the table.

I'm not just about food; before diving into the culinary world, I studied architecture, which honed my eye for creating spaces that inspire. Each dish, each event, is a chance to create new experiences and make memories that you'll savour long after the last bite. Join me on this flavour-filled adventure because life's too short for bland food, don't you think?

Catch you around the kitchen!